"Cofano dal 1938" is an extra virgin olive oil typical of the Mediterranean and it is made from olives that are harvested also along the basin 's southern Italy, Calabria and Puglia.

This oil is very margarine and gives excellent yields when used on fires, without reaching the point of smoking with unpleasant odors.

We avoid bottled extra virgin olive oils because of ambiguous origins, providing the ultimate convenience and quality.

The dishes prepared with these selected blend of extra virgin are fresh and genuine.